Williams basic nutrition & diet therapy /Nix Staci (Record no. 28532)
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000 -LEADER | |
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fixed length control field | 00749nam a2200229Ia 4500 |
001 - CONTROL NUMBER | |
control field | 28438 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240723135758.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 240418s9999 th 000 0 tha d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780323749800: |
Terms of availability | 2.00 |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | eng |
060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER | |
Classification number | WB 400 |
Item number | N736w |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Nix Staci |
9 (RLIN) | 24125 |
245 10 - TITLE STATEMENT | |
Title | Williams basic nutrition & diet therapy /Nix Staci |
250 ## - EDITION STATEMENT | |
Edition statement | พิมพ์ครั้งที่ 1 |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | St. Louis, Missouri : |
Name of publisher, distributor, etc. | Elsevier/Mosby 24-11-2021, |
Date of publication, distribution, etc. | 2022 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 553 |
590 ## - บรรณานุกรมรูปแบบ APA | |
APA | พยาบาลศาสตร์ |
591 ## - บรรณานุกรมรูปแบบ Vancouver | |
Vancouver | 3 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Diet therapy Nutrition Nursing Diet Therapy Feeding Behavior Nutritional Physiological Phenomena Nutritional Requirements |
9 (RLIN) | 32123 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | หนังสือวิชาการ |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Full call number | Barcode | Date last seen | Copy number | Cost, replacement price | Price effective from | Koha item type |
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พยาบาลศาสตร์ | BCNB Library | BCNB Library | Main Library | 11/24/2021 | WB 400 N736w 2022 | 00075561 | 04/23/2024 | 1 | 2.00 | 04/23/2024 | หนังสือวิชาการ |